Cu-Inox

Cookers / pans / kettles

Advantages
- Improved heat distribution and conductivity
- Excellent moldability
- Food intolerance
- Decorative surface
Inox-Aluminum-Inox

Pot / pan / wok

Advantages
- Very good thermal conductivity
- Low weight
- Foodstuffs
- Cost-effective production
- Ideal for induction cooking
Copper Aluminum

Copper Pot with Aluminum

Advantages
- Weight advantage = Cost advantage
- Very good thermal conductivity
- Decorative surface: Copper
Contact us for more information
Gaia Schleifer
Phone: +49 2377 917–437
Fax: +49 2377 917–100
gaia.schleifer@wickeder.de